After infusing vegetable glycerin, honey or agave in the Mighty Fast Herbal Infuser, set aside above amount to cool.
In a food processor, pulse cashews, stopping to scrap down the sides, until cashews begin to break apart and become the consistency of nut butter. Add in Mighty Fast sweetener, pulse a few times to incorporate.
Using a tablespoon, scoop out and roll into a balls. Place balls onto a cookie sheet lined with parchment paper and place in refrigerator for a few hours or until balls harden.
Optional: Roll balls in chia seeds, hemp seeds or mini chocolate chips before putting into refrigerator. Will stay good in fridge for 2 weeks.